Over the years, PERRIER® has been an iconic and premium sparkling water known worldwide, which for a long time has been closely linked to the universe of mixology. Indeed, since the early 1900’s, PERRIER® has been a part of the bar culture, as one of the main components of the most famous cocktails.
This year, for the first time, PERRIER® has naturally decided to become Official Water Partner of Asia’s 50 Best Bars, which is the first regional event of The World’s 50 Best Bars brand, created with the purpose of showcasing the best and most innovative talent in the drinks industry in this region.
The third edition of the list was revealed in Singapore on Thursday 3rd May 2018. Manhattan bar confirms its leading position by being chosen as the Best Asian bar for the second year in a row. Located in Singapore, Manhattan bar immerses you in the authentic atmosphere of a grand hotel bar. New York and its cocktail Golden Age spring back up to offer splendid cocktails served by a craft bartending.
Here are the top 10 best bars of Asia:
1. Manhattan, Singapore
2. Indulge Experimental Bistro, Taipei
3. Speak Low, Shanghai
4. Atlas, Singapore
5. The Old Man, Hong Kong
6. High Five, Tokyo
7. Tippling Club, Singapore
8. Native, Singapore
9. The Bamboo Bar at M.O., Bangkok
10. Lobster Bar & Grill, Hong Kong
You can find out more here.
PERRIER® AND MIXOLOGY: A LONG-LASTING STORY
PERRIER® Carbonated Natural Mineral Water has delighted generations of beverage seekers for over 150 years. Originating in Vergeze, South of France, its effervescent spirit is sold in more than 140 countries.
PERRIER® offers an extraordinaire balance between air and water, which creates an explosion in your mouth, stimulating all the senses at once. Since its early roots, PERRIER® has been an inevitable component of some of the most popular cocktails and mocktails, initiating some daring marriages, such as the famous Whis-Per in the early 1900s.
Nowadays, PERRIER® is the Premium alternative to carbonated soft drinks that quenches thirst and invigorates the body & mind with no sugar and zero calories. With its crisp carbonation and low mineralization, PERRIER® makes the best option to feel alive and get ready to Go for the Extraordinaire.
HOW IS THE LIST ESTABLISHED?
The ranking is based on the votes of Asia’s 50 Best Bars Academy members, comprising the most knowledgeable and travelled members of the bar industry, drinks media and mixology experts from across Asia.
The Academy spans 14 countries and dozens of cities across the continent, reflecting the relative development and importance of bar scenes in different locations. The list reflects the diversity of the drinking scene in Asia, with cocktail bars in large hotels, backstreet speakeasies, tiki places, whisky bars and venues that major on wine and beer all included in the ranking.