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Perrier Frappe

Inspired by the frappé coffees served at cafés in Athens, the PERRIER FRAPPE is an extremely creamy and flavorful cocktail.

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Ingredients

  • - 2 bar spoons of coffee powder
  • - 2/3 oz (2 cl) of caramel syrup
  • - 1 chilled PERRIER
Morning
Natural
Creamy
LEVEL:
Medium

Step 1

Pour the coffee powder and caramel syrup into a blender cup. Add a bit of PERRIER and stir well to dilute the coffee powder. Then add 5 oz (15 cl) of chilled PERRIER.

Step 2

Blend the cocktail until foamy.

Step 3

Pour your mixture into a tall glass with ice cubes.

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