Ingredients
- - ¼ oz (5 cl) of gin
- - 1 oz (3 cl) of fresh lemon juice
- - 6 fresh basil leafs
- - 1/2 oz (1,5 cl) of simple syrup
- - 2 oz (6 cl) of PERRIER
Evening
Party
Bitter
LEVEL:
Medium
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Step 1
Pour the gin, lemon juice, simple syrup and the fresh basil in a shaker filled with ice.
Close the shaker and shake well.
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Step 2
Open the shaker and add cold PERRIER.
Stir well using the bar spoon.
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Step 3
Filter into a chilled cocktail glass.
Garnish with a rosemary branch and a basil leaf.
DRINK ALCOHOL RESPONSIBLY
Perrier