Perrier Frappe

Inspired by the frappé coffees served at cafés in Athens, the PERRIER FRAPPE is an extremely creamy and flavorful cocktail.

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Ingredients
Step 1
Step 2
Step 3

Ingredients

- 2 bar spoons of coffee powder
- 2/3 oz (2 cl) of caramel syrup
- 1 chilled PERRIER

Morning

Mocktail

Creamy

LEVEL:

Medium

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Step 1

Pour the coffee powder and caramel syrup into a blender cup. Add a bit of PERRIER and stir well to dilute the coffee powder. Then add 5 oz (15 cl) of chilled PERRIER.

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Step 2

Blend the cocktail until foamy.

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Step 3

Pour your mixture into a tall glass with ice cubes.

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