- - 2 oz Grey Goose Vodka
- - 1-1/2 oz Strawberry & Watermelon Syrup
- - 4-6 oz Perrier Strawberry Carbonated Mineral Water
- - Watermelon, Mint, and Fresh Strawberries to Garnish
To create the syrup, simmer water, sugar and fruit over low heat. When soft, muddle the fruit in the sugar mixture. Simmer for 2-3 minutes, strain, and let cool.
Pour 4-6 oz of Perrier Strawberry Carbonated Mineral Water into glass, followed by 2 oz of Grey Goose Vodka and stir. Add in 1-1/2 oz strawberry & watermelon syrup and stir.
Add a large cube of ice and garnish with watermelon slices, fresh mint, and half of a fresh strawberry.