Prepare the kale syrup:
3 leaves of Kale
1 cup of water
1 cup of sugar
5 spoons of ginger juice
Heat and melt it.
Mix the Kale syrup with the rest of the ingredients.
Add some ice.
Shake it and serve it.
Rich in vitamins and antioxydants, the PERRIER PKG...
This recipe is inspired by the milk shake concept,...
Inspired by the legendary cocktail « Bloody mary ...
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