Name: Perrier Chanel N°5
Ingredients: - 4 fresh raspberries; - 1/3 oz (1 cl) fresh lemon juice; - 1 oz (3 cl) ST GERMAIN liqueur; - 1 oz (3 cl) HENNESSY FINE DE COGNAC; - 1 oz (3 cl) of chilled PERRIER; - Dry ice; - CHANEL N°5 EAU DE PARFUM; - Edible soap; - 1 plastic straw

Chill

PERRIER CHANEL N°5

All the magic of Paris assembled into a cocktail. Subtle fresh flavors, delicious fizziness and a spectacular service ritual: it’s not just a cocktail, it’s a whole world revolving around a cocktail

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Ingredients
Step 1
Step 2
Step 3

Ingredients

- 4 fresh raspberries
- 1/3 oz (1 cl) fresh lemon juice
- 1 oz (3 cl) ST GERMAIN liqueur
- 1 oz (3 cl) HENNESSY FINE DE COGNAC
- 1 oz (3 cl) of chilled PERRIER
- Dry ice
- CHANEL N°5 EAU DE PARFUM
- Edible soap
- 1 plastic straw

Evening

chill

Bitter

LEVEL:

Hard

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Step 1

In a shaker filled 3/4 with ice cubes, add the fresh raspberries, lemon juice, ST GERMAIN liqueur and HENNESSY FINE DE COGNAC. Shake well, then add in 1 oz (3 cl) of chilled PERRIER. Stir well, then strain into a cocktail glass

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Step 2

Spray 3 spritzes of CHANEL N°5 onto dry ice in a small carafe. Add hot water.

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Step 3

Place the plastic straw in the edible soap to create CHANEL N°5 bubbles on top the cocktail. It is important to use edible soap when making this cocktail.

EXCESSIVE DRINKING IS DANGEROUS FOR THE HEALTH. CONSUME IN MODERATION.

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